Description
Egg casserole with Swiss cheese served with a pumpernickel roll and homemade vegetable juice
Nutrition
| Calories (kcal) | 420 |
| SatFat (g) | 6.5 |
| Fat (g) | 10 |
| Sodium (mg) | 820 |
| Carbohydrates (g) | 35 |
| Fiber (g) | 3.5 |
| Added Sugar (g) | 0 |
| Protein (g) | 37 |
Allergens
| Allergens: | Egg, Milk, Soy, and Wheat. |