Description
Savory porcini mushroom-rubbed chicken topped with a luxurious honey truffle sauce, served with roasted green beans and golden Lyonnaise potatoes. Served with a caramel tart for dessert
Nutrition
| Calories (kcal) | 520 |
| SatFat (g) | 4.5 |
| Fat (g) | 17 |
| Sodium (mg) | 560 |
| Carbohydrates (g) | 65 |
| Fiber (g) | 5 |
| Added Sugar (g) | 6 |
| Protein (g) | 42 |
Allergens
| Allergens: | Wheat, Milk, Soy, and Egg. |