Description
Lean steak, sauteed peppers, and onions over a whole grain flatbread, finished with a touch of melted cheese. Served with roasted Mediterranean-style potatoes and a side of zesty lemon garlic aioli for dipping.
Nutrition
| Calories (kcal) | 430 |
| Fat (g) | 18 |
| SatFat (g) | 4 |
| Sodium (mg) | 740 |
| Carbohydrates (g) | 50 |
| Fiber (g) | 4 |
| Added Sugar (g) | 1 |
| Protein (g) | 18 |
Allergens
| Allergens: | Milk, Soy, Wheat and Egg. |
