Description
Vegetarian kofta served over currant and pistachio rice pilaf with green garbanzos, pickled turnips and a creamy garlic sauce
Nutrition
| Calories (kcal) | 440 |
| Fat (g) | 19 |
| SatFat (g) | 4 |
| Sodium (mg) | 380 |
| Carbohydrates (g) | 51 |
| Fiber (g) | 6.5 |
| Added Sugar (g) | 7 |
| Protein (g) | 18 |
Allergens
| Allergens: | Milk and Pistachios. |
