Description
A flakey buttery crust topped with scrambled eggs, feta, tomato, and spinach with fresh fruit
Nutrition
| Calories (kcal) | 580 |
| Fat (g) | 28 |
| SatFat (g) | 11.5 |
| Sodium (mg) | 790 |
| Carbohydrates (g) | 57 |
| Fiber (g) | 8 |
| Added Sugar (g) | 0 |
| Protein (g) | 23 |
Allergens
| Allergens: | Egg, Milk and Wheat. |
