Description
Sausage and Egg casserole baked with cheddar cheese and vegetarian sausage crumbles, with a pumpernickel bread, house-made almond butter and fresh fruit.
Nutrition
| Calories (kcal) | 480 |
| SatFat (g) | 4.5 |
| Fat (g) | 26 |
| Sodium (mg) | 480 |
| Carbohydrates (g) | 42 |
| Fiber (g) | 7 |
| Added Sugar (g) | 0 |
| Protein (g) | 24 |
Allergens
| Allergens: | Egg, Soy, Milk, Wheat, and Almonds. |