Description
Broccoli Cheddar soup served with a roll and a grain salad of quinoa, barley, wild rice, wheatberries, pepitas, apples, honey, and roasted sweet potatoes.
Nutrition
| Calories (kcal) | 450 |
| Fat (g) | 17 |
| SatFat (g) | 7 |
| Sodium (mg) | 750 |
| Carbohydrates (g) | 56 |
| Fiber (g) | 6.5 |
| Added Sugar (g) | 5 |
| Protein (g) | 18 |
Allergens
| Allergens: | Milk, Soy, Wheat, and Egg. |