Description
Seasoned rice and peas topped with Cuban black beans and a turkey picadillo and a side of sweet roasted plantains
Nutrition
Calories (kcal) | 600 |
Fat (g) | 9 |
SatFat (g) | 2.5 |
Sodium (mg) | 600 |
Carbohydrates (g) | 99 |
Fiber (g) | 12 |
Added Sugar (g) | 1 |
Protein (g) | 29 |
Allergens
Allergens: | Milk and Soy. |